new faces on the farm
We’ve been so enjoying the summer. I’m especially loving the feeling of warmth into evening. That’s maybe the only thing I miss about my home state of Florida, the sleeveless shirts worn into the...
View Articleraw nutty seedy nibbles
Hello again… Summer is winding up and we are flush with garden vegetables and fruits yet, I still love to make these raw nut and seed bars. They are a nice fit after yoga or to help fill in the hunger...
View ArticleHappy New Year
Finally. Your new year probably started a couple weeks ago. But our first week felt like a hiatus between the lines of time. Now we are looking ahead at travel plans to NYC for the Gift fair. Excited...
View ArticleNYC Feb 2015 Walk about and more…
The larger part of our week was spent roaming NYC and hanging with my awesome son who is living a totally grown up life. I’m so proud and I still can’t believe he’s been on this earth almost 27 years…...
View Articlegot GOATS!
Hi campers! How was your spring? We are busy little monkeys around here. I took an unspoken blogging “break”… lots of real time action for us has meant putting my photos and writing on the back burner....
View ArticleCuban Ceviche
You know the feeling when you haven’t talked to an old friend or relative for ages? Maybe even one you are pretty close to and that you really like and care about? And you keep waiting for that perfect...
View ArticleWhite Kimchi with Pear & Fennel
Inspired by the fermenting demo at 610 Magnolia with Chef Edward Lee, I made this white kimchi with pear and fennel within days of returning home from the IACP conference in Louisville. It’s loosly...
View ArticleFinding beauty in January
It’s easy to feel a little low energy on these gray January days despite the increasing 1-2 minutes of light each day. I needed to bring in a little positive vibe and motivation so I took my camera...
View ArticleWild Island Wild Life
It’s been a year of food no doubt. Recipes and menus galore. Cooking everyday for home and business. The year began with Star Route Kitchen and is ending with Wild Island Restaurant. Photos were taken...
View ArticleA morning bath
It was a long week. Yesterday I was on the couch for two hours dozing on and off with my husband and plain spacing out. I had to tear myself off the couch to go to a lovely, monthly workshop where I...
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